Hand-Forged Tinned Copper Oven Tray 12 in

12-Inch Hammered Copper Baking Pan, Tin Lined | Moda Bakır
This 12-inch hammered copper baking pan is handmade from solid copper in the Moda Bakır workshop in Kahramanmaraş, Turkey. It is tin lined inside and out, the way copper cookware has been finished for centuries. It is not copper-plated steel or aluminum. Copper heats quickly and evenly, so pastry bakes golden across the whole pan and roasts cook without hot spots.

Even Heat From Edge to Center

Copper conducts heat better than almost any other cookware metal and responds quickly to changes in oven temperature. This round copper baking pan spreads heat evenly from edge to center, so the bottom of your pastry browns at the same rate as the top. At 1.6 inches deep, it holds layered pastries and saucy bakes without spilling. Use it for börek, baklava and other phyllo pastries, gratins, casseroles, baked pasta, roast chicken, vegetables and desserts.

Hand Hammered in Our Workshop

Our craftsmen shape each pan by hand from a single sheet of solid copper. Hammering hardens the metal and leaves the faceted surface that catches the light on your table. No two pans are exactly alike. Small differences in the hammer marks are a sign of handwork, not flaws.

Tin Lined for Cooking

Tin lining keeps food from touching bare copper and gives a naturally smooth, food-safe cooking surface. It is the classic finish used by copper cookware makers in Turkey, France and Britain. Tin is softer than copper, so a little care keeps the lining in good condition for years. When it wears thin, the pan can be re-tinned and used for generations.

Care and Use

• Oven temperature: Keep the oven at or below 425°F (220°C). Tin melts at about 450°F (232°C).
• Never heat the pan empty.
• Use wooden or silicone utensils, not metal.
• Hand wash with warm water, mild dish soap and a soft sponge. Not dishwasher safe.
• Avoid steel wool, scouring powder and harsh cleaners.
• Dry right after washing.

From the Manufacturer

Moda Bakır is a copper cookware manufacturer based in Kahramanmaraş, Turkey, a city with a long history of copper craft. Our workshop makes hand-hammered copper baking pans, pots, frying pans and serving trays for home cooks, chefs and retailers around the world. We make solid, tin lined copper bakeware for people who want the real thing, not mass-produced or copper-plated cookware.

A handmade copper pan also makes a lasting gift. Copper is the traditional 7th wedding anniversary gift.

Wholesale: We supply restaurants, retailers and importers in the US, UK and Europe. Contact us for wholesale pricing.